Ingredients: Durum wholewheat semolina, water
Contains: Gluten & Wheat
How to prepare:
100g pasta per 500ml water. Boil the water then add the pasta and cook for 9-11 minutes.
Origin: Italy.
Nutritional values (per 100 gram) (from supplier) Energy 1538 KJ 364 Kcal Protein (g) 11.5 Fat (g) 2.4 Saturated: 0.6 Carbohydrates (g) 70 Sugars: 3.9 Dietary fibre (g) 8 Salt (g) -