Bring a taste of Italian sunshine and garden-fresh goodness to your dishes with Mutti Pasta Sauce with Vegetables — a beautifully balanced tomato sauce enriched with grilled courgettes, aubergines, and yellow peppers.
Key Features:
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Authentic Italian Tomatoes: Made with selected sun-ripened Italian tomatoes for a naturally sweet, rich base.
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Grilled Mediterranean Vegetables: Includes grilled courgettes (6 %), aubergines (4 %), and yellow peppers (4 %) for real texture and depth.
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Quality Ingredients: Crafted with olive oil, garlic, oregano, natural flavourings, salt, and pepper — no artificial additives.
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Clean & Simple: No added sugars — sweetness comes naturally from the tomatoes and vegetables.
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Vegan-Friendly: 100% plant-based, making it suitable for vegan and vegetarian diets.
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Energy: ~196 kJ / 47 kcal per 100 g
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Fat: 1.9 g (saturates: 0.3 g)
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Carbs: ~5.0 g (sugars: 4.8 g)
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Protein: ~1.9 g; Salt: ~0.55 g per 100 g
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Uses & Serving Suggestions:
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Pasta Dishes: Perfect with any pasta — from penne to spaghetti — for a healthy, vegetable-rich meal.
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Vegetable Bakes & Lasagne: Use as a base for baked pasta, lasagne, or vegetable casseroles.
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Dip or Spread: Warm gently to serve as a dip for rustic bread or as a spread on bruschetta.
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Sauce for Proteins: Combine with grilled chicken, tofu, or beans to make a wholesome, flavourful dish.
Storage & Usage:
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Store in a cool, dry place before opening.
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Once opened, refrigerate and use within 5 days for best flavour and food safety