A hearty blend of lentils, split peas, and barley, this broth mix makes a perfect base for soups, stews, and casseroles. Nutritious, filling, and full of natural flavour.
Ingredients: Pearl Barley, Red Lentils, Yellow Split Peas, Green Split Peas, Marrowfat Peas
Nutritional Information (per 100g):
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Energy: 321 kcal
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Fat: 1.3 g (of which saturates: 0.2 g)
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Carbohydrate: 50.3 g (of which sugars: 1.6 g)
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Fibre: 11.6 g
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Protein: 21.1 g
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Salt: 0.05 g
How to Prepare:
Rinse well. Add 1 part broth mix to 2–3 parts water or stock, bring to the boil, and simmer for 30–40 minutes until tender.