Made to the original Swiss recipe, Marigold Vegetable Bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also as a hot drink, instantly soluble in hot liquid. Vegan, gluten free, palm oil free
Ingredients:
Sea salt, potato starch, hydrolysed vegetable protein (contains soya), vegetable oil (sunflower, rapeseed), vegetables 7% (onion, parsnip, carrot, leek), celery seed, parsley, turmeric, white pepper, garlic, mace, lovage, nutmeg
Nutritional (per 100g):
| ENERGY KJ | 1008 kJ |
|---|---|
| ENERGY KCAL | 241 kCal |
| FAT | 8.40g |
| OF WHICH SATURATES | 0.90g |
| OF WHICH MONOUNSATURATES | Not specified |
| OF WHICH POLYUNSATURATES | Not specified |
| CARBOHYDRATES | 30.60g |
| OF WHICH SUGARS | 3.90g |
| FIBRE | 1.80g |