Linda McCartney Lincolnshire Sausages 300g

Linda McCartney Lincolnshire Sausages 300g

Regular price
£3.00
Sale price
£3.00
Quantity must be 1 or more

Gluten-free and vegan Lincolnshire-style 'sausages' made with rehydrated textured pea protein, onion and sage. Suitable for vegetarians, vegans and coeliacs.

Ingredients:

Rehydrated textured pea protein (73%), onion (12%), rapeseed oil, chickpea flour, stabiliser: methyl cellulose; salt, sage, flavouring, black pepper.

Allergens shown in Bold

Nutritional Information

Typical composition per 100g

....energy kJ..................... 874 kJ
....energy kCal................. 209 kCal
....protein.......................... 13.50g
....carbohydrates............ 10.20g
........of which sugars..... 1.10g
....fat................................... 11.50g
........of which saturates. 1.00g
....fibre............................... 5.00g
....sodium.......................... 0.520g
....salt................................. 1.3g

Storage: Keep frozen at below -18°C.  Once thawed do not refreeze and consume the same day.

 

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