Vegan Sausage with Mushroom, Red Onion and Spinach
High in protein and source of fibre. Not fried. Free from artificial colours, additives or preservatives. Vegetarian Society Approved. Product is suitable for vegans
This is a Frozen product which needs to be stored between -15 and -29 degrees Celsius.
Ingredients:
Water, mushrooms (15%), red onions (15%), lentils (11%), soy protein, spinach (4.5%), fried onions (onions, sustainable palm oil, wheat flour, salt), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rusk (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, raising agent (ammonium carbonates)), potato flakes, gram flour, pea protein, rapeseed oil, yeast extract, garlic, stabiliser (methyl cellulose), salt yeast, sage, coriander, nutmeg, thyme, black pepper, acidity regulator (citric acid), sausages filled in sodium alginate casing.
Nutritional Information
Typical composition per 100g
....energy kJ..................... 648 kJ
....energy kCal................. 155 kCal
....protein.......................... 10.80g
....carbohydrates............ 12.60g
........of which sugars..... 1.60g
....fat................................... 5.70g
........of which saturates. 1.80g
....fibre............................... 4.90g
....sodium.......................... Not specified
....salt................................. Not specified
Allergy Information
For allergens, see ingredients highlighted in bold in the ingredients list.